Bruschetta - 8
four pieces
Caprese - 14
fior di latte mozzarella, tomato, basil, extra virgin olive oil
Torre Antipasti Platter - 12 per person
bruschetta, cheese, cured meats, prosciutto melon, pickled vegetables
Classic Caesar - 12
parmesan, crostini croutons, prosciutto crumble
Calamari Fritti - 16
crispy squid, chili pepper tomato sauce
lnsalata Di Mario - 13
arugula, wine poached pear, shaved parmesan
Penne Arrabiata - 17
spicy basil tomato sauce
add primavera – 3
add beef bolognese – 5
add pork sausage – 5
Penne alla Vodka - 22
pancetta, sweet onions, vodka rose
Spaghetti Vongole - 22
baby clams, rapini, cherry tomatoes, white wine garlic
Tortellini Boscaiola - 22
pork sausage, sweet green peas, mushrooms, cream
Pollo al Marsala - 25
pan seared chicken breast, mushrooms,
marsala wine reduction seasonal vegetables
Vitello or Pollo Parmigiana - 25
lightly breaded veal scallopini or chicken breast
melted mozzarella cheese, tomato sauce, parmesan cheese penne tomato sauce
Vitello al Limone - 25
veal scallopini, lemon, white wine
seasonal vegetables
Pollo al Marsala - 23
pan seared chicken breast, mushrooms,
marsala wine reduction seasonal vegetables
Vitello or Pollo Parmigiana - 23
lightly breaded veal scallopini or chicken breast
melted mozzarella cheese, tomato sauce, parmesan cheese penne tomato sauce
melted mozzarella cheese, tomato sauce, parmesan cheese penne tomato sauce
Vitello al Limone - 23
veal scallopini, lemon, white wine
seasonal vegetables
seasonal vegetables