Bruschetta - 8
our pieces 8
add extra piece(s) 2
add extra piece(s) 2
Torre Antipasti Platter - 13 per person
bruschetta, cheese, cured meats, prosciutto melon, pickled vegetables I 3 per person
Verdi - 12
mix greens, tomato, extra virgin olive oil
Classic Caesar - 13
parmesan, crostini croutons, prosciutto crumble
Insalata Di Mario - 14
arugula, wine poached pear, shaved parmesan
Arancini - 14
risotto balls, smoked mozzarella, sweet green peas, bed of basil tomato sauce
Caprese - 15
fior di latte mozzarella, tomato, basil, extra virgin olive oil
Calamari Fritti - 15
crispy squid, chili pepper tomato sauce
*split salads can be made for an additional charge $2
Primi
Penne all’Arrabbiata - 17
Spicy basil tomato sauce
add primavera – 3
add beef bolognese – 6
add pork sausage – 6
add chicken breast – 7
add primavera – 3
add beef bolognese – 6
add pork sausage – 6
add chicken breast – 7
Spaghetti Bolognese - 23
aaa beef chuck, basil tomato sauce
Penne alla Vodka - 25
pancetta, sweet onions, vodka rose
Tortellini Boscaiola - 26
pork sausage, sweet green peas, mushrooms, cream
Linguine Tutto Mare - 28
tiger shrimp, scallop, baby clams, mussels garlic tomato or olive oil white wine
Secondi
Pollo al Marsala - 25
pan seared chicken breast, mushrooms, marsala wine reduction, seasonal vegetables
Vitello or Pollo Parmigiana - 25
lightly breaded veal scallopini or chicken breast melted mozzarella cheese, tomato sauce, parmesan cheese, penne tomato sauce
Vitello al Limone - 26
veal scallopini, lemon, white wine
seasonal vegetables
seasonal vegetables
Osso Bucco di Vitello - 38
4-hour braised veal shank
red wine jus, mushroom risotto
red wine jus, mushroom risotto
*gluten free pasta substitute – 3
*pasta split dish charge – 4
*pasta split dish charge – 4